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    Bar Americano, another offering from Matt Bax alongside Matt Rees from the Der Raum team, is a serious alleyway spot in the city bringing in a stream of those in the know seeking out a quick espresso. The talented Burch and Purchese have provided a collection of custom sweets to go with the coffee that you’ll have in the tiny Presgrave alley [...]

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    If Vietnamese or Thai are feeling a little too predictable, perhaps a trip out west can satisfy a want for change. Sitting at the end of Irving Street, Cafe Lalibela is a small-scale Ethiopian restaurant with tradition securely at its heart. For authenticity, it asks you to excuse the lack of cutlery and embrace an experience that is true to the c [...]

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    The Lentil As Anything cafes in St Kilda, Abbotsford Convent and Footscray offer a unique dining experience as a not-for-profit vegetarian group of restaurants. The brain-child of founder Shanaka Fernando, profits are put back into funding projects to help acclimatise and re-establish the lives of migrants and refugees. The philosophy behind Lenti [...]

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    Pizza and beer, they’re like the Fred Astaire and Ginger Rogers of the food and beverage world. While both are undeniably great on their own, put the two together and you’ve got an alchemical event on your hands. But this is no flight of fancy. It seems Melburnians have been rather fond of the beer and pizza combination for years. But its popul [...]

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    If you think all Collingwood’s restaurant action in happening on Smith Street, you’re wrong. Take a stroll down Cambridge Street, and you’ll stumble across the Japanese eating spot, Aka Siro. The menu features 11 Teishoku dishes, all served with a crunchy salad of cabbage, iceberg lettuce and cucumber topped with an unusual but more-ish ‘d [...]

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    In the slightly sleepy shopping strip of Hawksburn Village sits mainstay Cafe Latte. Step inside and be transported to southern Italy, albeit a slicker, more modern-looking version. The vision of Italian-born Luca Lorusso, over the last 20 years Latte has become a quiet, but proven, player on the city’s Italian food scene. The interior was given [...]

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    Located on the riverfront dining precinct is Bistro Guillaume. Picking up where the Brasserie by Philippe Mouchel left off, it is of course continuing the French theme, showcasing Guillaume Brahimi’s heritage and training. Known for his acclaimed Sydney Opera House restaurant, Guillaume at Bennelong, Brahimi unveils a more casual dining experien [...]

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    With an emphasis on food for sharing, Blondie Bar is the perfect den for a pre or post-theatre meal, or for those who want a quiet escape from the throng of Southbank’s main thoroughfare. Chef Benjamin Ransom has devised a menu featuring strong French and Asian influences and various sharing plates, as well as an assortment of mains for those wit [...]

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