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    Bar and restaurant Morris Jones, is a sophisticated but casual drinking and dining experience in the Windsor end of bustling Chapel Street. The name references the building’s heritage, once-furniture store H. Morris Jones, as evidenced by the original signage on the exterior façade. The architectural team from Russell & George (Attica, St [...]

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    Founded by a trio of Polish expats, this restaurant/bar has a warm bohemian atmosphere, with candle-strewn wooden tables and gilded mirrors. The menu is apt, offering Polish cuisine and over 100 vodkas from the Eastern Bloc. The vodka infusions and varietals can be experienced straight up in delicate shot glasses, on the rocks, or made into a fanta [...]

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    • Transporte Público 450M Away

    Cosmo Hawke and Lucien Kolff may sound like two names that belong on a poster for an 80s blockbuster action film, but in reality these two men are the coffee-obsessed minds behind the espresso and cold brew haven, Badger Vs Hawk. A café distilled down to the basics, Badger Vs Hawk serves filtered coffee, espresso and its variations, as well as Ha [...]

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    • Transporte Público 200M Away

    Naming a restaurant after the French word for “as” may seem a little unassuming, unless it happens to be Comme. Comme, in this sense actually stands for "socially obligatory", and that it is. The bistro’s chartreuse and black sign and marble foyer heralds the sort of Manhattan glamour only found down a Collins Street laneway. Comme’s fondn [...]

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    Bar Americano, another offering from Matt Bax alongside Matt Rees from the Der Raum team, is a serious alleyway spot in the city bringing in a stream of those in the know seeking out a quick espresso. The talented Burch and Purchese have provided a collection of custom sweets to go with the coffee that you’ll have in the tiny Presgrave alley [...]

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    There’s no question that the heart and soul of 1806 lies in its cocktail list. Compiled by owner Sebastian Reaburn, the list begins in the year 1806, when the word ‘cocktail’ was first defined in print. There is a cocktail to represent each decade from that year to now. Each entry is given a context through a detailed history of where the dri [...]

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    If Vietnamese or Thai are feeling a little too predictable, perhaps a trip out west can satisfy a want for change. Sitting at the end of Irving Street, Cafe Lalibela is a small-scale Ethiopian restaurant with tradition securely at its heart. For authenticity, it asks you to excuse the lack of cutlery and embrace an experience that is true to the c [...]

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    The Lentil As Anything cafes in St Kilda, Abbotsford Convent and Footscray offer a unique dining experience as a not-for-profit vegetarian group of restaurants. The brain-child of founder Shanaka Fernando, profits are put back into funding projects to help acclimatise and re-establish the lives of migrants and refugees. The philosophy behind Lenti [...]

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    Pizza and beer, they’re like the Fred Astaire and Ginger Rogers of the food and beverage world. While both are undeniably great on their own, put the two together and you’ve got an alchemical event on your hands. But this is no flight of fancy. It seems Melburnians have been rather fond of the beer and pizza combination for years. But its popul [...]

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